Beviamoci Su Episode 1: Gianmarco Tognazzi on Wine and La Tognazza
Beviamoci Su opens with an episode that captures the spirit of the podcast: authentic stories, wine as a means of expression, and people who have made a passion part of their identity.
The inaugural guest is Gianmarco Tognazzi, actor, restaurateur and owner of La Tognazza. His wine project is rooted in family memories, hospitality and an approach that places people ahead of passing trends.
La Tognazza and the idea of Toscazio
During the interview, Tognazzi discusses his personal and professional journey, his connection to the land and his decision to create a winery that is, above all, a meeting place. Wine becomes a starting point for dialogue between places, experiences and different perspectives.
He describes La Tognazza with a distinctive word: Toscazio. It imagines a meeting between Tuscany and Lazio, precision and lightness, tradition and humour.
Wine as a cultural experience
The conversation explores regional identity, food and hospitality, and what it means to produce wine thoughtfully today. Anecdotes, memories and reflections present wine as a cultural experience before it becomes a product.
With its first episode, Beviamoci Su begins a series of conversations with actors, public personalities, restaurateurs and food and wine professionals about their tastes, habits and personal stories. Listen to the episode with Gianmarco Tognazzi and discover more through Il Tempo.
Explore the referenced resources: Read Il Tempo
