Package Description
Visit to the historic part of the cellar where the barrels for aging the wines are located, and subsequent tasting in the "bottle room" room of 6 wines (4 DOC wines and 2 Barolo) accompanied by artisanal breadsticks and/or hazelnuts.
The Winery’s Story
"We believe that man's work in the cellar should be limited to conserving and preserving the characteristics that the different vineyards give us. Each wine, each vintage, has a unique and unrepeatable character, which as such must be maintained and respected. The duration of aging does not follow pre-established criteria, the contents of each barrel are constantly tasted by all members of our family, so that the hints of wood do not prevail and alter the character of the wine and the vintage. We still ferment our wines in large wooden vats, and only use large 25-50 hl Slavonian oak barrels for long aging, as proven by tradition. “No Barriques”"
Where Is It?
Experience Built on First-Hand Knowledge of Wineries
Carlo Attisano, international sommelier, wine ambassador and author, coordinates Wineries Experience. The project aims to give wine travellers an authentic, thoughtful introduction to Italy’s wine culture.
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We offer tastings, winery tours, vineyard lunches and dinners, picnics, food and wine stays, and activities such as truffle hunting or wellness experiences among the vineyards.
Yes. Experiences also welcome beginners, with clear explanations and interactive activities.
Yes, many experiences suit couples, families or groups of friends. Some also offer private or personalised options.
Yes, booking is required to secure availability. Book through the website and receive confirmation by email with the experience details. You can also call us about a last minute experience.