Package description
The San Francesco tasting is the most complete of those proposed and includes an introduction to the history of our cellar, together with the tasting of our eight wines paired with food products of our production.
Introduction to the history of the La Veneranda winery, tasting of our wines paired with products of our production: fresh pecorino cheese and white wine jelly, bruschetta with Cannara onion, ham and white pizza, capocollo and Bocconcello, bruschetta with lentil and truffle sauce, bruschetta with oil, Crostino della Veneranda, salami and dried sausage, mature pecorino cheese and red wine jelly, Tozzetti.
Tasting: Aureo IGT, Montefalco DOC Grechetto, Federico II IGT, Riccardo I IGT, Montefalco DOC Rosso, Montefalco Sagrantino DOCG, Elli Umbria IGT Rosso, Montefalco Sagrantino DOCG Passito
The Winery’s Story
La Veneranda is an exclusively female-run company where Eleonora Alessandrelli and Anna Rita Scarca who, with the love for their land transmitted to them by their families, take care of the farm, committing themselves to the valorisation of Montefalco wines and the preservation of our beautiful Earth. The first La Veneranda label made its debut in 2005, thus marking the beginning of the marketing of our bottled wines on a national and international scale.
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We offer tastings, winery tours, vineyard lunches and dinners, picnics, food and wine stays, and activities such as truffle hunting or wellness experiences among the vineyards.
Yes. Experiences also welcome beginners, with clear explanations and interactive activities.
Yes, many experiences suit couples, families or groups of friends. Some also offer private or personalised options.
Yes, booking is required to secure availability. Book through the website and receive confirmation by email with the experience details. You can also call us about a last minute experience.