History of the Cellar
"Cantina La Pizzuta del Principe is a winery located in the Calabria region, more precisely in the hilly area of Cirò, an area with a winemaking tradition that has its roots in antiquity. The winery is focused on the production of high-quality wines, favoring native vines typical of the region, such as Gaglioppo, which is the main vine used for the production of the famous Cirò wine. The winery is characterized by an approach that combines tradition with modernity, trying to respect the terroir and sustainable agricultural practices. The production philosophy focuses on careful winemaking, aimed at enhancing the unique characteristics of Calabrian vines. La Pizzuta del Principe aims to produce elegant, balanced and long-lived wines, intended for a public increasingly attentive to the quality and typicality of the products."
Where is it located?
Our experience comes from those who really live the cellars
Carlo Attisano , an internationally renowned sommelier, wine ambassador, and author, is the coordinator of Wineries Experience .
Everything is designed to offer wine travelers authentic, elegant, and informed access to the best of Italy's winemaking heritage.
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We offer tastings, winery tours, lunches or dinners in the vineyard, picnics among the vines, food and wine stays, and special activities like truffle hunting or wellness programs in the vineyards.
Absolutely! The experiences are designed for everyone, even those new to the world of wine, with simple explanations and interactive moments.
Yes, many experiences are perfect for couples, families, or groups of friends. Some also offer private or customized options.
Yes, reservations are required to guarantee availability. You can do so directly on the website: you'll receive an email confirmation with all the experience details. Alternatively, you can call us for a last-minute experience.